Description

This valuable product is produced by grinding cocoa beans, squeezing cocoa butter and grinding cocoa powder into powder.
Cocoa powder is perfect for the production of baked goods, candies, dairy products and drinks.

G-960-11 (ZGM) ALKALISED COCOA POWDER 10-12% FAT CONTENT

Colour: black
Texture: powder
Smell: traditional cocoa scent
Taste: traditional cocoa flavor
Alkalinizer content: max. 7%
Fat content: 10 – 12%
pH: 7.0 – 9.0
Certificates:
1.FSSC 22000/IFS/ISO
2. Kosher
3. Halal
4. UTZ 5. Fairtrade
6. Rainforest Alliance

Logistics (type of packaging): 25 kg bags, 900 kg pallet
Shelf life: maximum 2 years from the production date when stored in recommended conditions