Description

This valuable product is produced by grinding cocoa beans, squeezing cocoa butter and grinding cocoa powder into powder.
Cocoa powder is perfect for the production of baked goods, candies, dairy products and drinks.

DUTCH NATURAL COCOA POWDER 10/12, TYPE 4175

Colour: brown
Texture: powder
Smell: typical cocoa scent, without additional fragrance notes
Taste: typical cocoa taste, without additional aftertaste
Alkalinizer content: none
Fat content: 10 – 12%
pH: 5.7 ± 0.5
Certificates:
1.FSSC 22000/IFS/ISO
2. Kosher
3. Halal
4. UTZ 5. Fairtrade
6. Rainforest Alliance

Logistics (type of packaging): 25 kg bags, 750 kg pallet
Shelf life: maximum 2 years from the production date when stored in recommended conditions